Designed for professional food-service environments, this electric sake warming station provides a convenient and consistent way to prepare warm sake. The indirect heating system uses a water bath to gently warm the beverage as it passes through specialized tubing, helping maintain its natural flavor and clarity.
Its compact footprint makes it easy to incorporate into restaurant and bar service areas. The unit can accommodate both sake bottles and sake boxes, providing flexibility for different serving requirements. An automatic stop function helps control the dispensing volume and makes service more convenient during busy periods.
The durable design and straightforward cleaning process make this warming system suitable for regular commercial use. Daily cleaning is recommended to prevent sugar and residue from building up inside the system and causing blockages.
Key Features
Indirect water-bath heating system
Helps maintain sake flavor and clarity
Automatic dispensing volume control with auto-stop
Compatible with sake bottles and boxes
Compact design for restaurants and bars
3.6-liter tank capacity
Suitable for sushi restaurants and Japanese dining establishments
Includes funnel, fixing angle, and spare filter
Easy-to-follow cleaning process
Specifications
SpecificationDetailsTank Capacity3.6 LDimensions13.8"L × 6.3"W × 24.8"HFunctionsAutomatic sake volume controlVoltage110–120V, 50/60HzPower500WWeightApprox. 15 lbs (6.8 kg)Included AccessoriesFunnel, fixing angle, spare filter
Care & Maintenance
For reliable performance, the unit should be cleaned daily. Sake contains natural sugars that can accumulate inside the system and potentially cause clogging. For routine cleaning, run warm water through the system several times using an empty sake container.
